Single Source
Rosin
Cold Cured
70-149 microns
pure plant goodness

Blackberry Slushee
Super Boof x Blackberry Kush
Berry

Earthy

Spicy


GMO
Chem D x forum gsc
garlic

Mushroom

Onion


Grape Amethyst
Diamonds & Pearls x Pearl Cadillac
Grape

Dessert

Herbal


Strawnana
Banana Kush x Bubblegum
Strawberry

Fruit

Tropical


Crunchy Runtz
Cream D x Runtz
Blueberry

Sweet

Candy


Rambutan
Papaya x Guavaz 14
Pineapple

Mango

Chemical


Melon Cherry Gelato
Ya Hemi x Lemon Cherry Gelato
Cherry

Berry

Gasoline


Orange Peel
Tangerine Dream x Citrus
ORange

Blueberry

Pepper


Black Domina
Afghan x NL x Hash Plant x Ortega
Spicy

Pepper

Woody


Gogurtz
Runtz x Cap Junky
Blue Cheese

Blueberry

Blackberry


Galactic Rainbow
Pluto x RS11
Gasoline

Earthy

Sweet

Just starting out?
Or just want to know more
Either way, we got you.
Let’s start with what single source means.
We lovingly grow the
plant
We wash the frozen
Flower
We press it all into
rosin

Grow, Baby, Grow
We zealously pheno hunt for the best rosin traits, starting several hundred strains from seed every year.
We rigorously test optimal growing conditions, until we’re satisfied we’ve maximized the plant’s core characteristics.
Once we find a promising strain, we clone it and pamper it to encourage nature to do its thing.

Freeze, Wash, Repeat
After harvest, we immediately flash freeze the fresh flower. This makes the trichome heads brittle and easily washed off in cold water and ice.
We collect these heads in a series different micron-sized screens, stacked from smallest to largest micron size (for example, 25-micron bag at the bottom, then 45, 73, etc., up to 220 microns at the top).
Each bag collects a different grade of hash, which are then dried. All of our rosin is between 70-159μ from the 1st and 2nd pull, which is the highest quality level (sort of like extra-virgin olive oil).

It’s a Pressing Matter
Finally, we put the dried hash pucks into a specialized press to extract all the terpenes and cannabinoids with only pressure and a little bit of heat.
We collect that liquid gold into airtight mason jars and cure it under consistent, ultra-cold temperatures, which preserves all the good stuff we worked so hard to make.
Finally, we ship it to stores under climate-controlled settings, which is when it gets to you!










